Our ingredients are hand picked, with each of our products being curated for the health nuts of the world (no pun intended).
As a small, home-based business, we believe in the power of giving back and have pledged 5% of our profits to charity.
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A few years ago, in a village surrounded by mountains, a slow day and the need for wholesome goodness resulted in the creation of the Good Earth's granola... in a tandoor!
When we wandered back to the city and decided to opt for convenience over hard work, none of the products in the market could compare to the hand-made deliciousness of the original Good Earth Granola. So we decided to share it with the world.
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